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"Let’s make Bingsu!" (SIED)

Updated Jun. 3, 2019
Why don’t you make and taste “Bingsu”, Korean traditional shaved ice? Korean students will also introduce Korean food culture!

Please go to the registration form here and reserve your spot now!

For more information, please check the information below.
Why don’t you make and taste “Bingsu”, Korean traditional shaved ice? Korean students will also introduce Korean food culture!

Please go to the registration form here and reserve your spot now!

For more information, please check the information below.
Date
Jun. 27, 2019 (Thu.)
13:00 - 14:30
Venue
KYOTANABE (Kyotanabe Campus)
International Community Lounge (Shigyo-kan 1F)
Admission
  • Charged
¥100
Audience
  • Current Students
Capacity: 16 students *Participants will be picked by lot.
Application
  • Necessary
Please go to the registration form here
App. Deadline: June 14th (Fri.)