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Let's Cook Nanakusa-gayu (SIED)

Updated Dec. 28, 2017
"Nanakusa-gayu" is special porridge made with seven vegetables.
It's eaten on Jan. 7th to wish for a healthy year ahead.
Let's cook the special dish and start 2018 with happy stomach!

Pre-registration is required for the event; please go to the online application form here to sign up.
For more detail, please refer to the link below.

Let's Cook Nanakusa-gayu (SIED) Office of International Students
"Nanakusa-gayu" is special porridge made with seven vegetables.
It's eaten on Jan. 7th to wish for a healthy year ahead.
Let's cook the special dish and start 2018 with happy stomach!

Pre-registration is required for the event; please go to the online application form here to sign up.
For more detail, please refer to the link below.

Let's Cook Nanakusa-gayu (SIED) Office of International Students
Date
Jan. 15, 2018 (Mon.)
13:10 - 14:40
Venue
IMADEGAWA (Imadegawa Campus)
International Community Lounge (Fusokan 2F)
Admission
  • Charged
200 yen
Audience
  • Current Students
Application
  • Necessary
Contact
Office of International Students, International Center
Telephone : +81-75-251-3257
Fax : +81-75-251-3123
E-mail : ji-ois@mail.doshisha.ac.jp
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