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  3. 【Welcome Event for New Students】"Spring in wagashi -Let's make the clay work of Japanese sweets-"(SIED Event)

【Welcome Event for New Students】"Spring in wagashi -Let's make the clay work of Japanese sweets-"(SIED Event)

Updated Mar. 28, 2022
Let's make the clay work of Japanese sweets!

The first event of this semester will be held on Thursday, April 14th.
In this event, we will make the clay work of Japanese sweets!
Why don't you have fun making friends while experiencing Japanese culture of sweets?
This event will be held as a welcome event for especially new students. Not only new students are welcome but also current students!

Date and time: Thursday, April 14th, 13:10-14:40
Location: Imadegawa International Lounge (Fusokan 2F)
Admission: Free

Applications now open!!

The pre-application is required to join this event. (Participants will be picked by lot.)
Please go to "Spring in wagashi -Let's make the clay work of Japanese sweets-" application form here.
To apply, user ID with your user account which is provided to you from Doshisha University is required. New students who want to join this event have to apply only after April 1st(Friday).


For more details, please see the description below and the "Spring in wagashi -Let's make the clay work of Japanese sweets-" Flyer"PDF attachment.
Looking forward to your application!
Let's make the clay work of Japanese sweets!

The first event of this semester will be held on Thursday, April 14th.
In this event, we will make the clay work of Japanese sweets!
Why don't you have fun making friends while experiencing Japanese culture of sweets?
This event will be held as a welcome event for especially new students. Not only new students are welcome but also current students!

Date and time: Thursday, April 14th, 13:10-14:40
Location: Imadegawa International Lounge (Fusokan 2F)
Admission: Free

Applications now open!!

The pre-application is required to join this event. (Participants will be picked by lot.)
Please go to "Spring in wagashi -Let's make the clay work of Japanese sweets-" application form here.
To apply, user ID with your user account which is provided to you from Doshisha University is required. New students who want to join this event have to apply only after April 1st(Friday).


For more details, please see the description below and the "Spring in wagashi -Let's make the clay work of Japanese sweets-" Flyer"PDF attachment.
Looking forward to your application!
Date
Apr. 14, 2022 (Thu.)
13:10 - 14:40
Application deadline : April 10th(Sun.)
Venue
IMADEGAWA (Imadegawa Campus)
International Community Lounge, Fusokan 2nd floor, Imadegawa campus 
Admission
  • Free
Open to
  • Current Students
10 Doshisha University students (Participants will be chosen by lottery.)
Language : Japanese
Application
  • Necessary
Application deadline : April 10th(Sun.) To apply, user ID with your user account which is provided to you from Doshisha University is required. New students who want to join this event have to apply only after April 1st(Friday).
Please go to "Spring in wagashi -Let's make the clay work of Japanese sweets-"application form here.
Contact
Office of International Affairs, International Center
Telephone : +81-75-251-3260
E-mail : ji-kksai@mail.doshisha.ac.jp
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